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Poly(lactic acid) Processing, Properties, and Additives in Science & Technology

Poly(lactic acid) Processing, Properties, and Additives in Science & Technology

$ 145.22

Poly(lactic acid) Science and Technology by Mercedes Peltzer, Alfonso Jiménez, Roxana Ruseckaite Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description A comprehensive ...

Description

Poly(lactic acid) Science and Technology by Mercedes Peltzer, Alfonso Jiménez, Roxana Ruseckaite Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description A comprehensive overview of the synthesis, characterisation, properties and applications of poly(lactic acid) science and technology covering scientific, ecological, social and economic issues. Publisher Description Biodegradable polymers from renewable resources are sought after for many purposes, from packaging materials in food to biomedical applications. Poly (lactic acid) (PLA) is a well-known biopolymer derived from corn starch or sugar cane used in different food packaging and artificial bones and scaffolds.Poly(lactic acid) Science and Technology first introduces the basic concepts of PLA and then covers PLA synthesis and polymerization, processing, characterization and physical properties of PLA, PLA-based nano-biocomposites, the main applications in active packaging and as biomaterials for tissue engineering, degradation and biodegradation of PLA and finally industrial and legislative issues. This interdisciplinary approach provides readers with a general overview of all relevant aspects related to PLA including fundamental issues, innovative applications, new types of processing and emerging applications, modification of PLA, life cycle assessment, bio-additives, bio/degradation and sustainability and international regulations.Experts provide a complete resource and whole perspective on PLA covering scientific, ecological, social and economic issues. The book will appeal to chemists, food technologists and materials engineers as well as researchers interested in bio-based and biodegradable polymers and composites. Author Biography Alfonso Jiménez is a Full Professor in Analytical Chemistry and Food Processing and head of the Polymer and Nanomaterials Analysis Group at the University of Alicante, Spain. He has edited or co-edited 13 books in polymer degradation, stabilization and biodegradable and sustainable composites and authored over 80 research papers published in journals in the area of analytical chemistry and polymer science. His main research areas are the chemical characterization of polymers and biopolymers, environmentally-friendly additives in polymers, characterization of biodegradable polymers and sustainable composites, modification of PLA for flexible films manufacturing and natural antioxidants for active packaging.Mercedes A. Peltzer is a Post-Doc Fellow at the University of Alicante, Spain (since 2009). Her main research areas include processing, characterization and application of polymers for food contact materials,processing polymeric materials based in polyolefins and biodegradable matrices, polymer and biopolymer characterization and the development of active packaging systems.Roxana A. Ruseckaite is a Professor of Organic Chemistry at the National University of Mar del Plata, Argentina and Senior Researcher on Polymer Science at the Polymer Division, Research Institute on Materials Science and Technology, Mar del Plata (Argentina). She has published over 40 articles and 14 book chapters on polymers, biopolymers, biocomposites, biodegradation and films for packaging. Her main research areas are: design and evaluation of active films from proteins, design and characterization of nano-biocomposites, studies on polymer and composites biodegradation and the development and evaluation of environmentally sound adhesives from renewable resources. Details ISBN 1849738793 ISBN-13 9781849738798 Title Poly(lactic acid) Science and Technology Author Mercedes Peltzer, Alfonso Jiménez, Roxana Ruseckaite Format Hardcover Year 2014 Pages 371 Publisher Royal Society of Chemistry GE_Item_ID:92105330; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Specifics

Author

Mercedes Peltzer

Book Title

Poly(lactic acid) Science and Technology

Format

Hardcover

ISBN

9781849738798

ISBN-13

9781849738798

Item Length

9.2 in

Item Weight

24.8 Oz

Item Width

6.2 in

Language

English

Number of Pages

371 Pages

Publication Name

Poly (Lactic Acid) Science and Technology : Processing, Properties, Additives and Applications

Publication Year

2014

Publisher

Royal Society of Real Chemistry, T.H.E.

Series

Polymer Chemistry Ser.

Subject

Materials Science / General, Textiles & Polymers, Chemistry / Organic, Chemistry / General

Subject Area

Technology & Engineering, Science

Type

Textbook

gtin13

9781849738798

Reviews

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